Skip to main content

Gay Street Bridge Closing Update

Councilman Senley's blog has an update on the Gay Street Bridge project. Highlights of the press release include:
---
The Gay Street/Route 113 Bridge in Phoenixville Borough, Chester County, is scheduled to close Wednesday (April 2) for the construction of a new bridge over French Creek, several local streets, railroad tracks and the former Phoenix Steel site, the Pennsylvania Department of Transportation (PennDOT) said today. The new bridge is scheduled to open in early 2010.
...
Construction crews will build the new bridge on the same alignment as the existing structure. The new bridge will have two 12-foot wide travel lanes; two six-foot wide shoulders; two six-foot wide sidewalks; and ornamental street lights.
...
Motorists driving cars and other conventional passenger vehicles will follow Bridge Street, Route 29, Black Rock Road, Trappe Road (Route 113) and Black Rock Road (Route 113) to move from downtown Phoenixville to the north side of the borough. They will follow the exact opposite route to move from the north side to the downtown area.
...
The detour to move truck traffic from downtown Phoenixville to the north side will be Bridge Street (Route 113), Route 23, Route 724, Bridge Street (in Spring City), 2nd Avenue and Black Rock Road (Route 113). Truck drivers will follow the exact opposite route to travel from the north side to downtown.
---

Click here to read the full press release.
Labels:

Comments

Anonymous said…
Get used to the traffic issues on Bridge Street. It's currently really bad at the Bridge/Gay intersection during rush hour.
4/1/08, 10:33 AM
Post a Comment

Popular posts from this blog

Public meeting to discuss future of Melchiorre Park scheduled for Nov. 29th

On Thursday, November 29th, the Borough is holding a 'brainstorming session' in which plans for Melchiorre Park will be discussed with its park planning consultants. The event will be held at the High School and will begin 7pm. For those of you who do not know about Melchiorre Park (of which I am included, even though I apparently live across the street from it), it is a 23 acre park located south of High Street on the land between it and French Creek. It appears, based on the drawing on the Borough home page , to be the land that is next to Westridge Village and across the street from the new Northridge Village community. As part of the meeting, the consultants will 'provide a brief background of the project and present a pre-final master plan for the park'. Source: Phoenixville Borough Website
25 comments
Read more

Relay for Life Kick Off Celebration Planned for Nov. 27th

On Tuesday, November 27th, the Relay For Life of Phoenixville will be holding a kick off celebration for the '08 event. The celebration will be held at the Phoenixville High School Cafeteria (1200 Gay St) and will begin at 6:30pm. This year's celebration will feature the following: Meet this year's Co-Chairs and see the passing of the torch Hear from this year's Honorary Survivor Luminaria Ceremony: Celebrate the lives of those who have fought bravely, but have lost their battle Musical selections by The High School's Select Choir & the Guitar Club Spanish Immersion students will read poetry in both Spanish & English Raffle Fighting March & Line Dance by the High School Marching Band Also, for those who are interested in being a part of the '08 Relay, banking & team registration tables will be open from 6:00 to 6:30 p.m., and again after the ceremony. This year's relay will be held on May 2 & 3, 2008 from 6:00 p.m. – 1:00 p.m. As in th
Post a Comment
Read more

Local Baker Wins on Netflix Sugar Rush

Peri Anderson, owner of Brooklyn Girl Bakery , was part of a team that won the most recent episode of Sugar Rush on Netflix. I reached out to Peri to learn a little more about her bakery: I started out taking a recreational cake decorating class with my mom when I was still living in NY. I loved it and moved to PA to be with my boyfriend (now husband), where I began interning for a bakery in Chestnut Hill. Over the course of 7 years I worked my way up from intern to pastry chef until I decided to leave in 2012. I do all of my baking in our home kitchen which is licensed and insured by the Dept. of Agriculture. Initially, I wanted to focus on wedding cakes so I immediately started contacting wedding venues in the area to see if they would include me a wedding cake vendor in their packages. I currently work with over 10 venues and several caterers in the area. While wedding cakes are my main focus, I also make cakes and cookie favors for all occasions. While I don’t have a retail loca
Post a Comment
Read more