Starting Tuesday, September 15th, Majolica's Chef Andrew Deery will be hosting demo days in which he shares his knowledge, techniques and favorite recipes. Classes are limited to 15 students and each includes instruction and a post demo tasting. The classes/dates are below:
09/15/09: KNIFE SHARPENING
10/13/09: STOCKS
11/10/09: FISH
12/08/09: SAUCES
01/05/10: HORS D'OEUVRES
02/09/10: CHICKEN
03/09/10: FRESH PASTA
For more information or to sign up, visit the Majolica website.
09/15/09: KNIFE SHARPENING
10/13/09: STOCKS
11/10/09: FISH
12/08/09: SAUCES
01/05/10: HORS D'OEUVRES
02/09/10: CHICKEN
03/09/10: FRESH PASTA
For more information or to sign up, visit the Majolica website.
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